Chicken Piri Piri – Peri Peri Chicken

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Chicken piri piri or chicken peri peri is delicous grilled chicken made with peri peri sauce. Last week i blogged about peri peri sauce. If you missed it, check it out peri peri sauce as you’ll be needing the sauce to make this chicken peri peri recipe.

Chicken Piri Piri (Peri Peri Chicken)

My Peri Peri sauce recipe is simple and straightforward to make. It takes 5 minutes to prepare and 15 minutes to cook and this chicken peri peri recipe takes 45 minutes to cook excluding marinating time. Aside for marinating, you can also use the peri peri sauce in stews and sauces, in pasta dishes and can even serve as a dip. Homemade peri peri sauce (piri piri sauce) is versatile. Peri peri sauce is made with African bird’s eye chilli also called  Piri Piri. This is a hot pepper that is grown in most African countries.

This Chicken Piri Piri is super delicous, moist, tangy and flavorful. You can serve it with a side to fries or rice, pasta or any food of your choice. You can even eat it on its own as a meal.

How to make Chicken Piri Piri 

Ingredients you will need include:
Chicken parts
Peri Peri sauce
Stock cube (optional) 
Salt

Chicken Piri Piri Recipe

DIRECTIONS
1) Pat the chicken dry then add stock cube, salt and half of the peri peri sauce. Mix well, cover with clingfilm and put in the fridge to marinate.

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2) Bring out of the fridge and arrange on parchment paper lined tray and grill in the oven for 20 minutes.

3) Bring out of the oven and brush with more piri piri sauce.

4) Put back in the oven and grill for another 20 minutes or till done.

5) Serve and drizzle with more peri peri sauce. Enjoy

Other amazing recipes to try out are

Chicken suya stir fry 

Easy Chicken Stir Fry

Jollof Spaghetti

Jollof rice

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