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Microwave mug moin moin (microwave moin moin ) or if made in ramekin or any other microwave safe dish, microwave moin is the fastest way of cooking moin moin or moi moi .
Hello K fam and Cands, how are you all doing? Today i am giving you a recipe with super quick cooking time. It’s microwave mug moi moi! Oh yes we changing the moin moin game.
It’s no doubt moin moin takes time from start to finish. From peeling beans, to blending, mixing, wrapping in leaves and then the cooking time! It is a labour of love no doubt????. Years ago i gave you the super fast method of peeling beans with blender (HERE) and today i’m giving you a super fast method of cooking moin moin.
What do you call it.. moin moin or moi moi? I call it moin moin.
Anyway, Let’s Cook:
How to make microwave mug moin moin (microwave moi moi )
Moin Moin batter (HERE)
Boiled Eggs (sliced)
Mackerel (boiled and deboned)
So, u have the batter mixed and ready
3) Add eggs, mackerel and vegetables
You can also use any microwave safe bowl. Like below i used plastic containers but then they will be called microwave moin moin????
4) Cover moin moin filled mug with a microwave safe lid, put in the microwave and initially cook on defrost setting using weight defrost at 20g for 3 – 4 minutes then switch to microwave setting for another 2 minutes. It takes about 5 minutes in total but depending on microwave model and size of mug cooking timer may slightly vary.
5) Microwave moin moin is ready.
Just take a look at that…Cooked in out, moist and fluffy! I used a big mug so one mug was enough for one person
I did some by steaming on stove top. I kid you not we had finished dinner and it must have started digesting before the stove top one was done!
That’s it from me today. Don’t forget to tag me in your pictures on instagram when you try the recipe. Also please repost and share on Facebook, instagram and other social media pages.