As an Amazon Associate, I earn from qualifying purchases. Please read my Full Affiliates Disclosure here.
Last Updated on
This is another Zobo recipe and I have more coming your way. Today’s recipe is Zobo slush or should I call it Zobo chapman slush? A combination of zobo and chapman this recipe is a winner. If you like chapman and zobo you will love this as you get to have both in one :). Last year, I posted a tropical slush recipe HERE. I have simply adapted that process to make Zobo slush. Let’s go:
Preparation time: 5 minutes
Freezing time: 6 hours
Total time: 6 hours 5 minutes
Zobo drink (Recipe HERE)
Chapman (Recipe HERE)
1) Put Zobo drink in a freezer safe container and freeze for atleast 6 hours
2) Take out frozen zobo. Using ice cream scoop, scoop into a cup I left the zobo for days in the freezer so it was rock solid. All I did was leave out for about 30 minutes to thaw a bit so I could scrape and scoop into cup
5) Insert one or two straws and enjoy.
I paired with Club Sandwich below. For club sandwich recipe, click HERE
Don’t forget to share on facebook and other social media by using the share button below. Also follow me on instagram @kscuisine.
Have a good weekend 🙂